Printed Tuesday, May 13, 2008 at 5:07:48 AM

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New Year's Eve Shrimp Dip

3/4 cup mayonnaise 1 green onion, minced.
1 tablespoon fresh lemon juice 1/2 teaspoon dill seed
1 teaspoon Dijon mustard salt and pepper to taste
2 teaspoons prepared horseradish 1 pound cooked shrimp, peeled and cut in half, if they are large.


Stir all ingredients together, except the shrimp and mix until smooth. Fold in shrimp and chill Serves 4-6.
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